Updated 15 Dec 2023

In Saint Lucia, Christmas is a feast for the senses as families come together for a grand dinner featuring succulent roast lamb or turkey, locally harvested yams, plantains, and sweet potatoes.

The celebration extends to the beverage and dessert table, where the vibrant red sorrel drink and rum and decadent treats like black cake take center stage.

Adding a unique auditory dimension to the festivities, the tradition of "bursting the bamboo" fills the air with celebratory pops and crackles and can be heard throughout the month of December in different communities across the island.

This is a great time to experience the rich culture and warm hospitality of Saint Lucia in an unforgettable celebration!